Rice water is a Ghanaian breakfast normally served with evaporated or powdered milk. It is similar to rice pudding but lighter as water is used in cooking. I love rice water, it is one of my morning comfort foods. The kind I want when I […]

Ghanaian green pepper sauce – shito (Kpakoshito sauce) is made using petite belle pepper or scotch bonnet pepper, ginger, garlic and onions with a few additions. It can be hot ( pepperish) and spicy. Not for the faint at heat. Green pepper sauce is the […]

This chicken avocado salad with simple lemon dressing is fully loaded with crunchy lettuce, juicy tomatoes, creamy avocado and flavour packed chicken. This is what salad is about. This is it! Big salads, big flavours, fully satisfying.  This chicken avocado salad is just superb with […]