This easy egg stew  is very yummy and ready in 20 to 25 minutes. Serve with boiled yam, plantain or rice. Mmmmm….. We talking of sauteed onions, garlic and scotch bonnet pepper, with tomatoes, a little tuna and chunks of eggs. “Oroko” it is going […]

This Ghanaian fresh fish soup is very tasty and homely. The fish just melts in your mouth. You can use any fish of choice, just use firm fleshy fish. Any fish lovers in the house? I am partial when it comes to seafood. Yes, we […]

This jollof with goat meat (mutton) is filled with so much flavour and goodness. You might eat the whole bowl. I think the most heinous thing to do is to take pictures of food when hungry. I wonder if those outstanding instagram food pictures from […]