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This baked chili salmon is super easy to make. All you need is 5 ingredients: red chilli clove garlic honey
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Baked chili salmon
Prep Time
2 mins
Cook Time
20 mins
Total Time
22 mins
 
Servings: 4
Author: Marianjules| BiscuitsandLadles
Ingredients
  • 2 medium size salmon gutted
  • 3 red chilli
  • 2 cloves garlic
  • 1 clove AKA pregowama
  • 3 tablespoon honey
  • Salt as required
  • Oil for brushing
  • Optional : Sliced onions and tomatoes
Instructions

  1. Preheat an oven to 180˚ or 350˚F. Divide the salmon into two. Sprinkle with salt. Blend garlic, clove, chili together. Add honey and about 1 tablespoon oil. Generously spread it over salmon, putting some marinade in between the salmon like a sandwich. Toss sliced onions and tomatoes with a pinch of salt. Spread around salmon and drizzle a little oil around it.


  2. Bake in the preheated oven for 15 to 20 minutes or till done. Serve in between bread as sandwich or with any meal of choice.