classic Ghanaian recipes, others using readily available ingredients and adventures

classic Ghanaian recipes, others using readily available ingredients and adventures

Recent Posts

Baked yam balls

Baked yam balls

These baked yam balls with sausages are very yummy with a crunchy corn flakes coating. Yes, it’s really baked and delicious! My middle sister Nancy is an avid yam balls fan. Among all the foods in the world, it is yam balls she would fight […]

Chocolate covered oats biscuits

Chocolate covered oats biscuits

These chocolate covered oats biscuits are very addicting and very easy to come together.   Lets make oats biscuits today featuring chocolate. Just because anything covered in chocolate makes chocolate better. Yes, I am one of those people. I find chocolate incomplete without anything on. […]

Coconut jollof

Coconut jollof

Rich tasting jollof cooked with light coconut milk instead of water. Coconut jollof will be your new favourite jollof. Coconut milk does wonders! I had seen coconut jollof across the web but I had never thought of trying it till one faithful afternoon when I […]