Category: Africa
Black-eyed peas and rice (one pot)
I love rice infused dishes. It is like eating a billion grain of infused flavours. Jollof is a classical example of billion grains of infused flavours, this gizzard rice is also a great example. I absolutely have no idea what I am saying but I […]
Chewy coconut candy AKA kube cake
I like to call it grated coconut clusters: kube cake modernised to chewy coconut candy balls are a favourite candy here in Ghana. Kube is the fante name for coconut. The people of the Fante region in Ghana are noted for blending the English language […]
Ghanaian beef stew
Ghanaian beef stew; fried beef in a rich tomato gravy. Nothing beats a classic beef stew over rice. The luscious tomato gravy over tenderly well seasoned fried beef. I love beef or I just love food. This takes a while to prepare but it is […]